Out & About: Mayrig's Authentic Breakfast

If you are looking for a unique breakfast experience in Dubai, Armenian restaurant Mayrig in Downtown has just what you need.Redefining the brunch concept in Dubai, Mayrig showcases a unique breakfast menu featuring authentic flavours that will take you on a culinary journey, while indulging in traditional home-cooked Armenian cuisine.

Mayrig's welcoming terrace in Downtown Dubai is ideal to enjoy a relaxed weekend breakfast among friends and family, and experience the delicacies of this cultural concept.Armenian tea and coffee, as well as a spectacular selection of fresh juices are a great accompaniment to the unique dishes offered.

With a selection including Manakeesh basket with Labneh, Zaatar, cheese and Kishik Manakeesh; Pancake with Ashta; Eggs with meat, sojouk or basterma; and the Mayrig Omelette, Mayrig's breakfast specials are homemade and delectable as its dinner assortments.The fresh ingredients and wholesome flavours of this menu will not only delight your palate, but will also also satisfy your hunger so that you start the day full of energy.

Mayrig's breakfast menu is available on weekends from 9am to 12pm.

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*Photo: Courtesy of Mayrig

Out & About: Fortnum & Mason Introduces Brand New All Day Dining Menu

To mark its first year in Dubai, Fortnum & Mason has introduced a comprehensive all-day dining menu, truly showcasing it;s passion for food and speciality in refined dining experiences.Served n the newly re-named ‘Restaurant & Tea Salon’ with stunning views over the Burj Khalifa, the new menu brings together the finest ingredients to create a wide range of options for breakfast, lunch and dinner.

The menu features renowned British Classics and established Fortnum's favourites such as Welsh Rarebit - perhaps one of Fortnum's most famous dishes, Mushroom and Tarragon soup and Chicken Liver Parfait as Starters or Light dishes.For mains, there is Roast Rack of Lamb, Baked Chicken Liver Parfait as Starters or Light dishes.For mains, there is Roast Rack of Lamb, include the the long-adored Knickerbocker Glory, actually invented by Fortnum's, Fortnum's Preserve Roly Poly and Banana & Lime Eton Mess, and a beautiful selection of cheeses to with which to finish.Organic produce is used wherever possible across the menu.

In addition to the new all-day dining menu, visitors to Fortnum's can indulge in its famous afternoon tea and some of the best ice cream in Dubai in the Ice Cream Parlour, including stunning flavours such as Salted Caramel, Lemon Curd Sorbet, Florentine and Mint Chocolate.

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*Photo: Courtesy of Fortnum & Mason

Out & About: Iris Dubai Gets Raw

It's hard to stick with New Year resolutions.To help you get and stay healthy, now is the perfect time to shine a spotlight on Iris Dubai's newly launched, and one of the favorite diet-friendly meals, the Raw Bar menu.It doesn't get much healthier than bite-sized rolls of delicate and fresh raw fish wrapped in vitamin-packed seaweed.

The Raw Bar menu is packed with superb traditional sushi with a modern flair courtesy of Executive Chef, and L'Institut Paul Bocuse alumni, Imad Saadeh.

Dine in the glass-walled indoor or outdoor dining area, or saddle up to the wooden sushi bar surrounding the exposed kitchen, and watch the master whip up rolls like the Rainbow Maki with shrimp, crab topped with Hamachi salmon, tuna and avocado served Gomadare sesame sauce.Brush up on those chopstick-wielding skills, because you won't want to miss a single bite! 

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*Photo: Courtesy of Iris Dubai

Out & About: High Tea At Manzil Downtown Dubai

If you're looking for an unrivalled high tea experience with a picturesque view, then you’ll find what you're looking for at the recently launched terrace at the Boulevard Kitchen at the Manzil Downtown Dubai Hotel.Of course, high tea at Boulevard Kitchen is made extra special with Manzil hotel’s trademark contemporary Middle Eastern twist, where guests can experience the Arabic interpretation of the British teatime tradition.  

With mouthwatering delicacies showcased on the menu, including signature Emirati desserts such as Karak Bomboloni and the Gahwa Bomboloni, you can also satisfy savoury taste buds with the menu's Middle Eastern take on the classic cucumber sandwich- the cucumber and halloumi pita sandwich.Manzil Downtown Dubai continues to infuse the true Arab essence into every aspect of its offering.

Teatime truly shines here, thanks to the spectacular backdrop of the piercing Burj Khalifa and the restaurant's diverse selection of gourmet teas.

Daily from 2:00 to 6:00, come and relish the wonderful taste and aromatic flavours of the diverse tea selection, which includes one of a kind flavours such as Truffle & Chocolate, Rose of Arabia and Alexandrai.

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*Photo: Courtesy of Boulevard Kitchen

Out & About: Edo Cafe Adds Sweetness To Your Celebration With Mochi Cream

EDO has created an exclusive range of frozen Mochi Cream - a delicious gourmet Mochi available in an array of exciting flavors.The Japanese inspired sweets also come with healthy benefits due to the use of natural sugar used in the desserts.Mochi sweets are low calories healthy sweets suitable for kids and adults.

Mochi are traditional Japanese sticky rice cakes, transformed by Edo into designer cream sweets.The selection of flavors offered at Edo together with the Mochi Cream, are incredibly sumptuous.The soft cream-filled dough makes for a truly distinct and enjoyable choice of dessert.

Edo accents the gastronomic experience with a modern chic décor.Within this ambience can be found a touch of sophistication where there is a play area and toys for the young.Experience at Edo will surprise and you will be able to find something new and interesting for yourself.

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*Photo: Courtesy of Edo Cafe

Out & About: Fortnum & Mason's Easter collection

Fortnum & Mason presents a wonderfully curated collection for Easter, featuring a range of handmade English chocolate eggs, traditional Easter sweets, spiced biscuits and an array of delightful gifts for the whole family.

Fortnum's chocolate eggs are made exclusively in small batches using a slow melting process, which adds to the unique, rich flavor of the chocolate and gives them a luxuriously smooth texture.Master Chocolatiers flood antique moulds with Fortnum's Tercentenary-blend chocolate to give each egg an ultra-thick chocolate shell, which is then finished by hand with individually crafted sugar decorations, making each egg one of a kind.

On offer this Easter are the ‘Little Duke’ and ‘Little Duchess’ eggs that are perfect for children, along with hand-decorated chick and rabbit shaped biscuits, spiced Florentines, and a cornucopia of Easter-themed sweets, marzipan bites and lollipops.

For adults, there is the Colossal Egg made from five layers of decadently thick chocolate, Fortnum’s signature Rose and Violet Cream Egg that offers the taste of a traditional English garden, and much, much more.All of Fortnum & Mason's delicious Easter chocolate is crafted in Brighton by a family-run chocolatier, whose legacy can be traced back to when they were based in-house at the Fortnum's shop in Piccadilly.

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*Photo: Courtesy of Fortnum & Mason

Out & About: Grab A Little Taste of Armenia At Mayrig Dubai

Mayrig, the authentic Armenian eatery in Downtown Dubai, is now serving an exquisite variety of appetizing sandwiches to help you tackle those mid-afternoon cravings.Some days are just too jam-packed for a proper sit-down lunch, but that shouldn’t mean skipping on a tasty and nutritious meal.With a selection that includes the Labneh Sandwich, Soujouk Sandwich and the Armenian Club Sandwich, guests can enjoy a quick bite while still tasting the delicious flavours this traditional Armenian restaurant is known for.

To accompany the meal, Mayrig is also offering new refreshing beverages including fresh fruit juices and cool mocktails, perfect for an instant energy boost on a hot afternoon.From Raspberry Lemonade to Strawberry Shake and Piña Colada, there is a thirst-quenching treat for every palette.

With Dubai's eateries currently dominated by franchised outlets and lack of variety, concepts like Mayrig add some welcome diversity and uniqueness to the lot.It's authentic Armenian flare and homemade recipes are just what this city needs to offer diners a memorable experience and a chance to try out some delicious new flavours.

Mayrig's afternoon sandwich menu is available from 3pm to 7pm. 

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*Photo: Courtesy of Mayrig

Out & About: Manzil Downtown Dubai Raises The Bar with Launch Of Boulevard Kitchen

The nose-to-tail concept focuses on a menu that utilises the many various cuts of meat with combinations of fresh ingredients to create a unique and diverse palette of flavors, while reducing food waste.All the meat is sourced locally when possible, supporting the local farmers as a result.

The food is simply divine.With heavy Middle Eastern influence, the bold and unique flavors are given a modern twist, a pleasant surprise for both the jaded foodie that's gone too many rounds on the fusion scene, and the newcomer, excited about different tastes and flavors.Dessert also has diners talking, thanks to an Emirati chef whose passion for scrumptious desserts has led to the creation of a mouth-watering array of Emirati desserts. 

No dining experience is complete without a view, and the view from Boulevard Kitchen is seriously incredible.A trendy lounge with sweeping views of the iconic Burj Khalifa, the tallest tower in the world, is no trivial matter.In a word, it's breath taking.And with an eclectic tea menu, diners don't have to wait until nighttime to enjoy a proper high tea experience whilst overlooking this spectacular view. 

This exciting new dining venue, one in a long line of trendy and thriving food and beverage offerings from Manzil Downtown Dubai hotel, comes as part of the hotel's recent rebranding and refurbishment, which has led to a cooler, plusher, bolder look and feel to this already established urban boutique hotel.  

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*Photo: Courtesy of Boulevard Kitchen

Out & About: Coya Dubai Where Sagrada, Latin America & Style Synchronize

In a place like Dubai where expectations run high and impressions often left disappointed, Coya Dubai has joined the ‘stand-alone’ scene with Peruvian determination by carving out a landscape of colour, texture and elegance in the restaurant village at The Four Seasons Hotel.Driven by London based designers Sagrada, Coya Dubai has fused both industrial and colonial Latin American style with a touch of Inca.This unique and refreshing setting is perfectly complemented by modern metallic and gold finishes creating a contemporary edge to the Peruvian elegance.
 
In the beginning, to ensure the foundations of the venue came from a place of authenticity, the experienced Sagrada designers accompanied the team and travelled to Peru in search of inspiration.Along the way, not only did they stumble across inspiring local recipes, but they also found stunning pieces of antique Peruvian furniture, which today make Coya's breathtaking interiors stand out around the world. 
 
A space which homes the bold, beautiful and brilliant – expect to see walls and specially designed wooded floors adorned with painted murals, mud botiijas, Pisco jars filled with vibrant colours, bottle corks, and perfectly miss-matched furniture in hues of yellow and red.It is also a space where creativity is welcomed and nurtured, playing host to artists, musicians and design adding to the fantastic fuss which surrounds the restaurant. 

Spanning over 8,500 square feet, Coya's furniture has been hand-selected.From the crushed, velvet-textured chairs to the valuable, historic art, everything in the restaurant defines Coya's DNA which is now widely recognised across its three outlets.Offering the vibrant Pisco Lounge, the descendant Member’s Club, the unique wine corridor and the sophisticated restaurant space, visit Coya Dubai to breath in the interior heaven accompanied by traditional tiradito.

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*Photo: Courtesy of Coya Dubai

Out & About: Dubai's Jumeirah Beach Hotel Launches Cove Beach

Situated at the iconic Jumeirah Beach Hotel, Cove Beach blurs the concepts of luxury and leisure in an elegant setting that celebrates subtle tastes and a passion for life.Cove Beach boasts a stunning seafront complex that comprises a one-of-kind gourmet restaurant, the picturesque Rosé Bar and the coveted Sea Lounge, all set to the backdrop of the mesmerising Burj Al Arab, and the tranquil waves of the Arabian Sea.

Fashioned in minimalistic contemporary décor by the renowned design firm, Prospect Design, Cove Beach integrates graceful lines and stylish shapes in a timeless palette of greys, fuchsia and off-whites, making it a natural extension of its surroundings.Of course, the standout feature of Cove Beach remains it's unique take on food.Lead by the talented Executive Chef Vergan Robert and his team, Cove Beach employs the concept of ‘Cuisine de la Joie’, or in other words, ‘simple yet tastefully refined’.

At the heart of Cove Beach, lies the distinctive Rosé Bar.It's signature Cove Beach Château Barbeiranne, is a special cuvee made in Provence and cited by experts as a well-balanced and suave vintage.The Sea Lounge's super-sized sunbeds provide guests with the perfect spot to soak up the sun and sea amidst the relaxing beats of a resident DJ.The Sea Lounge offers daytime favourites like classic Nicoise, Grilled Marinated Octopus Salad, Sautéed Baby Calamari and an delightful assortment of pizzas, burgers, wraps and steaks, alongside a perfectly prepared seafood selection.For shisha connoisseurs, Cove Beach will be serving an array of flavours to suit every taste.

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*Photo: Courtesy of Cove Beach

Out & About: Le Relais de l'Entrecôte Business Lunch

It's lunch time! Take a break from your busy schedule and enjoy a delicious lunch at the original Parisian bistro, Le Relais de l'Entrecôte, at The Boulevard in Downtown Dubai.This time-effective formula includes a starter salad with its mustard vinaigrette, followed by one large serving of the succulent steak and warm crispy gourmet French-fries, served with Entrecôte's signature sauce.

The restaurant's welcoming Parisian-style terrace in the center of the charming Downtown Dubai is a perfect destination to enjoy the pleasure of a French treat.Mouthwatering and delicious, this set menu is perfect for business lunches and social gatherings alike.

The lunch special is available Sunday to Thursday, from 12:30 pm to 4:00 pm, and includes a starter salad, one main course serving, soft drink and tea/coffee. 

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*Photo: Courtesy of Le Relais de l'Entrecôte

Out & About: Rooftop Brunch Uncovered At Iris Dubai

Can anything top a long Friday afternoon brunch? The beginning of 2015 marks the return of Iris Dubai's Le Brunch rooftop party brunch.Every Friday from 1 to 6 PM, you are invited to indulge in a limitless selection of food and exotic beverages as you leave the long week behind.

There's nothing better than recharging over refreshing Iris signature cocktails, live entertainment playing a selection of throwback and the latest tunes, that will have you reclining in your chair and basking in some much needed downtime.A feast for all senses, Le Brunch features a number of live interactive cooking stations with all your favorite brunch staples, an impressive raw bar, a varied international selection of cheese, and most importantly a decadent dessert layout that will satisfy every last craving.

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*Photo: Courtesy of Iris Dubai

Out & About: Christmas Flavours From Cocosia

This Christmas bring the flavours of the festive season to your friends and family with a luxurious gift of handmade artisan chocolates by Cocosia.

It's the perfect time to indulge and savour the individually crafted Cocosia Christmas Collection.Full of inspiring seasonal flavours and recipes, all lovingly created by experienced Chocolatier Qudsia Karim.

Cocosia only uses the finest ingredients to create a palate that is pure perfection and this season you can choose from Granny Smith - a taste of green apple, infused with cinnamon, in a variety of milk couvertures, Root Beer and Ginger Ale - two semi sphere each specially designed with Root Beer and Ginger Ale flavour, or why not try Cookies and Cream - an immersion of Oreos with cream, garnish with shaved white chocolate?

The Christmas collection can be collected from Cocosia Artisan Chocolate located in Al Barsha, Dubai, or delivered to a location of your choice for an extra charge.

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*Photo: Courtesy of Cocosia

Out & About: Iris LITE Cocktail Menu

After weeks of indulgence during the calorie-consuming festive season, it’s time to get back on track and start the New Year on a lighter note.This coming season, Iris Dubai introduces it's new LITE Cocktail Menu, specially curated by Iris Dubai's talented mixologists to offer Iris-goer's the choice of guilt-free sipping pleasure and we're not just talking about vodka sodas.

Inspired by world travels, Iris Dubai's new Lite Cocktail Menu rediscovers the natural methods of infusion using fresh and wholesome fruit and spice ingredients, and offers unique carefully prepared exotic refreshers featuring pink grapefruit juice with hibiscus tea, chai spices with black tea and homemade ginger syrup with honey.

It doesn't end there! To help you get-and-stay healthy, Iris Dubai shines a spotlight on the dieters' favorite, sushi.From savoring a tray of fresh-off-the-boat sashimi or perfectly composed maki rolls, Iris Dubai's sushi menu is guaranteed to satisfy no matter what your sushi preferences.It's time to hone your chopstick-wielding skills. 


Iris Dubai's rooftop is the perfect place to be for cocktail-filled sunsets and cool breezy nights and the healthy drinks and bites just make it all the more enticing.Sounds like a win-win situation to us.

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*Photo: Courtesy of Iris Dubai